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Tuesday, February 09, 2010
 
HB 629 - School Food Service Programs
GENERAL BILL   by Zapata
School Food Service Programs: Requires district school board plans to eliminate the sale or use of products containing high-fructose corn syrup from school food service programs and on school grounds; requires Department of Education approval of plans, monitoring of plan implementation, and reporting.
Effective Date: upon becoming a law.
Last Event: Died in Health Care General Committee on Saturday, May 06, 2006 12:01 AM
Referred Committees and Committee Actions:
-  PreK-12 Committee
      On agenda for: 03/21/06 2:15 PMNotice
Favorable (final action)See Votes
-  Health Care General Committee
-  Education Appropriations Committee
-  Education Council
Related Bills:
Bill #SubjectRelationship
SB 2414School Food Service Program/FructoseIdentical
Bill Text:
Staff Analysis:
Vote History:
(no votes recorded)
Bill History:
EventTimeMemberCommittee
Died in Health Care General Committee Saturday, May 06, 2006 12:01 AM  Health Care General Committee
Now in Health Care General Committee Wednesday, March 22, 2006 11:45 AM  Health Care General Committee
Reported out of PreK-12 Committee Wednesday, March 22, 2006 11:45 AM  PreK-12 Committee
Favorable by PreK-12 Committee Tuesday, March 21, 2006 5:15 PM  PreK-12 Committee
Added to PreK-12 Committee agenda Friday, March 17, 2006 3:36 PM  PreK-12 Committee
1st Reading Tuesday, March 07, 2006 11:59 PM   
Now in PreK-12 Committee Thursday, January 26, 2006 10:38 AM  PreK-12 Committee
Referred to Education Council Thursday, January 26, 2006 10:38 AM  Education Council
Referred to Education Appropriations Committee Thursday, January 26, 2006 10:38 AM  Education Appropriations Committee
Referred to Health Care General Committee Thursday, January 26, 2006 10:38 AM  Health Care General Committee
Referred to PreK-12 Committee Thursday, January 26, 2006 10:38 AM  PreK-12 Committee
Filed Friday, January 06, 2006 4:11 PM Zapata 
Statutes Referenced by this Bill
1006.06
 

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